Food safety and compliance for your kitchen
From opening to closing, cleaning to cooking, keeping compliant can leave a messy paper trail in its wake. External contractors, food safety, deliveries, produce rotation – the documentation often takes longer than the task.
With OpsBase, you can create HACCP compliant checklists to create a digital audit trail, ready to present at your next EHO inspection.
If there’s a problem, your team can raise an issue and communicate in real time, documenting and recording your compliance procedures without a shred of paper in sight.
Problem? No Problem
Whether it’s critical food safety and hygiene requirements, or simply ensuring great front of house service, the OpsBase app allows every team member to complete tasks on the move and report issues before they become a real problem.
Hardware and integrations
If you’re looking to save more time and maximise returns there are several ways to connect with the rest of your business. Connected thermometers can ensure that your checks are logged, and alert you if something isn’t right, saving spoilage and money by getting the issue solved immediately.